acidifying

英[ə\'sɪdɪfaɪɪŋ]

美[ə\'sɪdɪfaɪɪŋ]

基本释义

The release of carbon dioxide has acidifying effect.

二氧化碳溶于水后,水就会酸化.

互联网

He agrees that the acidifying effects of nitrogen fertilizer deserve more attention in China.

他同样认为,氮肥的酸化效果在中国应该引起更多的关注.

互联网

The acidifying foods are cheese, egg yolks, meat and milk and other rich sources of protein.

强酸的食品包括乳酪, 蛋黄, 肉类,牛奶和其他高蛋白食品.

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